Thursday, February 7, 2008
Korean BBQ Sauce
I made some delicious ribs using this Korean BBQ Sauce recipe in the crock pot. I added about 3/4 cup water in the bottom of the crock pot, and added extra ginger and brown sugar to taste. In addition, I used low-sodium soy sauce. I cooked the ribs overnight, and they were so tender and so delicious. I highly recommend this recipe - particularly for the woman-on-the-go or for moms.
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1 comment:
Oh, that sounds really good!
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